CREAMY FISH PIE (Small, Medium and Large)
Our fish pie is a classic, made with fresh fish, a delicious creamy white sauce, fresh parsely and dill, topped with the creamiest mash potato. Perfect alongside a green salad or steamed greens.
Defrost then remove cling film. Heat in a moderate oven for 40-45 minutes or until heated through, Can be heated in microwave for 6-8 minutes. Tray is microwavable.
400g, 750g and 1250g
$14.00 – $38.00Serves 1-4